Writing

& Media

Books by Dr. Deb Kennedy

  • The Culinary Medicine Textbook: Part 1: The Basics

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  • The Culinary Medicine Textbook: Part 2 The Food: Fruit, Vegetables, Grain, Protein, Fats & Oils

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  • The Culinary Medicine Textbook: Part 3: The Diets

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  • Food Parenting: Empowering Parents at the Table

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  • The Picky Eating Solution: Work with Your Child's Unique Eating Type to Beat Mealtime Struggles Forever

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  • Beat Sugar Addiction Now! for Kids: The Cutting-Edge Program That Gets Kids Off Sugar Safely, Easily, and Without Fights and Drama

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Credentials & Leadership Roles

  • Tufts Human Nutrition Research Center for Aging

  • Yale’s Prevention Research Center

  • Babies and Children’s Hospital at NY Presbyterian

  • Cornell University

  • Dartmouth Hitchcock Medical Center

  • First Chair of Best Practices with the National

  • Teaching Kitchen Collaborative (CIA-run)

  • Creator of Weight & Wellness Center at DHMC

  • Educator of Culinary Medicine at The New England Culinary Institute

  • Collaborator with the CIA to build a teaching kitchen at the San Antonio Texas Children’s Hospital